Description
Professional polycarbonate chocolate mold, napolitan hibiscus – Silvia Federica Boldetti
- Dimensions: 33.5 x 33.5 x 5mm or 1.29 x 1.29 x 1.19in.
- Approximate Weight: 5.5gr
- Number of Cavities: 18.
- Type of Material: Polycarbonate.
- Country of Origin: France.
- Characteristic: Praline square.
- Category: Chocolatform, Chocolate Molds (Polycarbonate – Pralines & Bonbons).
Professional polycarbonate chocolate molds are popular with chocolatiers for several reasons. They are made of a light, transparent, strong and very durable material. This makes them ideal for production, as they are easy to use. The durability of these molds also makes them a good value for money!
*Please note that polycarbonate molds are not dishwasher safe.
