Description
LorAnn’s Butter Baking and Flavouring Emulsion incorporates natural flavours that add a delectable buttery taste to all your baked goods and icings.
Perfect for adding a buttery taste to shortening-based icings or anywhere you want to add a rich buttery flavor.
- Provides more flavour impact and aroma.
- The flavour(s) will not bake out when exposed to heat.
- Bakery emulsions are a superior alternative to baking extract: 1tsp. emulsion = 1tsp. extract.
Water based – Gluten free – Kosher – Water soluble