Description
In the heart of a natural park in Peru, the Alto El Sol plantation is protected by a lush environment that gives the cacao all its riches. The acidity and the dominant red fruits with a touch of black olive flavor give this dark couverture chocolate a very long finish on the palate.
65% cocoa / 37% m.g.
Ingredients: Sugar, cocoa butter, cocoa mass, emulsifier: lecithin (soya), natural vanilla flavouring. May contain: Milk.
Sold in bags of 1 kilo, repacked in house.
** CAUTION: This product is sensitive to heat. The shipping of this product during the summer months is at the risk of the customer and has no guarantee
Sold in Canada only
